Summer Entrees:
Summer Entrees:
from $90.00
BBQ pork ribs
Sliced Filet Mignon Platter w/ homemade chimi churri sauce mini rolls and arugula (serves 8-10)
Poached salmon filets with dill sauce
Scallops over Corn Risotto
Salmon Avocado cakes (8 patties)
Dry Rub BBQ Brisket
Panko & Parmesan Crusted Chicken Milanese w/ lemon dressing & arugula Salad
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